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Wyoming Food for Thought Project’s downtown Winter Makers Market returns with local vendors offering hand-crafted gifts, canned and baked goods, homegrown produce, local honey and more. The markets continue the second and fourth Saturdays of the month through May.

All forms of payment are accepted, including SNAP benefits. The markets’ Double Up Food Bucks offers SNAP recipients double buying power of locally-grown produce.

Where: Wyoming National Apartments, 204 E. Second St.

When: 10 a.m. to 2 p.m. Saturday, Jan. 13

Info: wyfftp.org or (307) 337-1703, or sign up to be a vendor at https://goo.gl/JVKAzv

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Follow reporter Elysia Conner on Twitter @erconner

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