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Food for Thought

Cassandra Baker, associate director with Wyoming Food for Thought Project, and executive director Jamie Purcell take boxes of food out of Purcell’s trunk to deliver to Natrona County High School.

Who do you know that's gone above and beyond for their community this year?

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Each Sunday we ask you a question about an issue important to Wyoming, then print what you think the following Sunday. We call it Open Air because it’s a chance to examine a topic from all sides — wide open like Wyoming’s sky. How do I submit a reply? You can reply through our website or by email, postal mail, Facebook or Twitter. Be sure to specify you’re responding to the Open Air question. Please keep your responses to 350 words and include your full name, town and contact information so we can verify your submission. Be sure to submit your comment by Tuesday, or it might not make our deadline. On our site: Our letter submission page — trib.com/letters Email: letters@trib.com Facebook: facebook.com/CASTribune Twitter:

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Mail: Editor, c/o Casper Star-Tribune, P.O. Box 80, Casper, WY, 82602

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